Jajangmyeon Noodles

Jajangmyeon Noodles 5 TBSP. Chunjang (춘장), Korean black bean paste some may be labeled as jjajang (짜장) 2 TBSP. cooking oil 1 TBSP. sugar (1 TBSP. oyster sauce - optional) 1 cup chicken Stock or water 1 TBSP. potato or corn starch dissolved in 1/4 cup of chicken stock or water 200g. Shiitake 1 tsp. grated ginger 1 TBSP. rice wine (or mirin) 1/8 tsp. salt 1/8 tsp. pepper 2 TBSP....

October 4, 2024 · 92 words · Peter Dieleman

Mung Bean Pancakes

Mung Bean Pancakes 2 cups dried peeled split mung beans 1 cup bean sprouts 1 cup Baechu Kimchi 8 to 10 scallions 3 to 4 cloves of garlic, thinly sliced 5 to 6 fresh shiitake 2 tsp. soy sauce 1 TBSP. sesame oil 2 TBSP. egg replacer / egg 2 TBSP. olive oil

October 1, 2024 · 53 words · Peter Dieleman

Japchae

Vegetarian Japchae Recipe 200g Fresh Spinach 1 carrot 1 small onion 100g Sweet Potato Noodles (dangmyeon) 1 tsp. Sesame seeds 1 spring onions 100g fresh shiitake (or dried eq.) 1 small (or 1/2 big) yellow/red bell pepper Garnish: 1/2 TBSP. sugar 1 TBSP. sesame oil 1 TBSP. Soy sauce 1/2 tsp. pepper Sources Matt Zip Alternate recipe: Maangchi

January 1, 2023 · 58 words · Peter Dieleman

Korean/Asian Food Blogs

mykoreankitchens mattzip pupswithchopsticks beyondkimchee

January 1, 2023 · 4 words · Peter Dieleman