Recipe 1
From https://www.indianhealthyrecipes.com/paneer-jalfrezi-recipe/
1 1/4 cup of tomatoes
1 cup of onions
1 green chili
1 1/2 ginger garlic paste
1+ bell pepper sliced
250g paneer
1 teaspoon vinegar
1 teaspoon sugar
2 tablespoons coriander leaves
Optional: other veggies (peas)
Optional: Cilantro
1/2 teaspoon cumin seeds
1++ teaspoon garam masala
1/2++ teaspoon Kashmiri red chili powder
1/8 teaspoon turmeric
1/3 teaspoon salt
Some lime juice
Recipe 2
Recipe from: https://pipingpotcurry.com/paneer-jalfrezi/
- 2 tablespoon Oil I used avocado oil
- 1 teaspoon Cumin seeds (Jeera)
- 1 Onion medium thinly sliced
- 2 Garlic minced
- 1/2 Yellow Bell Pepper medium, thinly sliced-
- 1/2 Red Bell Pepper medium, thinly sliced
- 70 g Tomato puree
- 75 g Tomato chopped
- 250 g Paneer diced in cubes
- 1 tablespoon Lime juice
- Cilantro leaves to garnish