Recipe
- 1/4 cup butter
- 1 leek, trimmed and sliced (about 2 cups)
- 1L cups fish stock or fish stock cubes
- 500g potatoes, cubed (2 to 3 cups)
- 1 carrot, sliced
- 1 pound salmon, cut into large pieces
- 1 cup 35% cream
- Kosher salt and freshly ground pepper
- Chopped dill, for serving
From: https://food52.com/recipes/73800-lohikeitto-finnish-salmon-soup